Mothers day

Mothers day menu 8.5.2016

Nettle with spring chicken and goat cheese
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Pressed pork with smoked carrot
Grilled asparagus with pike roe and yoghurt
Cabbage with cured beef
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Arctic char with cream cheese and cauliflower
Or
Organic lamb from Harvaluoto with broad beans
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Rhubarb from Herttoniemi with cream and almond
52 €/person